The Code Pizza Bar is at 37 Langridge Street, Collingwood, on the other side of Smith Street from Fitzroy. Smith Street is the boundary between the two suburbs, and central Fitzroy is only about 1.1 km from us in a straight line.
Rated 4.7 on Google from 380+ reviews. Read what diners say, browse the menu, or order online.
We cook Puglia-style pizza: thin and crisp, with a lighter crumb than a soft Neapolitan base, and topped with a small number of good ingredients. The chef, Alessio Albano, is from Lecce in Salento and was head chef at DOC Carlton before opening The Code.
Getting to The Code from Fitzroy
Tram 86 runs along Smith Street, so if you are near the Smith Street edge of Fitzroy you are already on the right line. From Brunswick Street or Gertrude Street, cross Smith Street into Collingwood and continue to Langridge Street. Use the directions button for the exact route from your address.
Fitzroy is roughly 1.1 km north-west of the restaurant in a straight line. That is not a driving distance or travel time.
Why cross Smith Street for dinner
Fitzroy has no shortage of restaurants. What we offer that is specific: a Puglia-style base, San Marzano tomatoes, pasta made in-house, and a short menu split into rosse (with tomato) and bianche (without). If you want to compare styles, our guide to Puglia-style pizza explains how it differs from Neapolitan and Roman.
What to order
- Regina Margherita: San Marzano tomato, mozzarella, basil and olive oil.
- Green Life: zucchini cream, mozzarella, sun-dried tomatoes, burrata and mint olive oil.
- Lasagna Della Mamma: fresh pasta sheets, slow-cooked ragù and béchamel, made from scratch.
Half the menu is vegetarian. Tell us about allergies or dietary requirements when you book or order, or call (03) 9417 7880 before you come in. See the full menu, or read what Puglia-style pizza is.
Ordering from Fitzroy
Order online for pickup or delivery. Our order page lists delivery around Collingwood, Fitzroy, Abbotsford, Richmond and nearby, and you will see the delivery area, fees and ready time at checkout. You can also book a table or call (03) 9417 7880.
